MD Conseils offers a personalised consultancy service for all types of special event catering. We provide services for private clients, companies and event management agencies as well as professionals in the hotel and restaurant business.

With over 25 years experience in the event and hospitality industry, Marc Dussoullier founded MD Conseils in 2004 in order to provide a new bespoke service to support and accompany clients in the conception, preparation and organisation of their gastronomic projects.

MD Conseils is committed to providing the best conceptual, technical and practical solutions for fine catering and special events with a straightforward, uncompromising approach for peace of mind and exceptional delivery.

We understand that the secret of any memorable event lies in the seamless combination of sensational food, exceptional design and impeccable service. MD Conseils has a simple mission: to guarantee each and every client a complete catering experience that exceeds their every expectation.

MD Conseils can undertake all types of projects related to the provision of food, beverages and ancillary services for special events and functions.